I searched and searched until I found what looked like a decent recipe to me. I found 3 different recipes and put them together and to my huge surprise the chips were actually pretty delicious! Now don't think this means I'm going to become a kale loving paleo eater, but it definitely opened my mind to more kale possibilities. Now, I had to watch some youtube videos to figure out how to prepare kale, aka taking the stalk out ect, so if you have any suggestions or ideas, I would love your advice! Or if you have any other delicious kale recipes you think a non-kale lover would enjoy, please share! Without further ado, the recipe. Enjoy peeps!
Ingredients:
- 1/2 bunch kale leaves
- 1/2 tablespoon extra virgin olive oil
- 1 teaspoon garlic powder
- 3/4 teaspoon chili powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon sea salt
- 1/8 teaspoon pepper
- Preheat oven to 300 degrees.
- Remove the kale leaves from the stems and tear into pieces. Wash the leaves and dry! Make sure the leaves are very dry or else they will get soggy.
- Put the kale in a large bowl.
- Massage the olive oil in to leaves, make sure it gets in all the cracks.
- Sprinkle the seasoning on and massage that it nice and good.
- Spread the kale out on a baking sheet. Make sure its just one layer or it won't cook evenly.
- Bake for 10 minutes, flip the kale around, move it around and put it back in for another 10 minutes.
- Enjoy!
get those stems outa there
feel free to mix up your spices based on what you like!
i love spicy, so chili powder was perfect for my tastes.
make sure they're spread out!
the finished product!
I've never tried kale chips because it seemed like a strange snack. A few friends have told me they like them, but when I ask for a recipe they always say, "oh just put what spice you like on there". Thanks for including a real recipe so we know how to do it. =)
ReplyDeleteUnbelievably, I have yet to try kale chips. Healthy fail!
ReplyDeleteDelicious, easy, and tasty- this is my kind of recipe! Thank you xx
ReplyDeleteI absolutely love kale chips! Your recipe is different than mine so I am going to give it a whirl :]
ReplyDeletexo katie // a touch of teal
I love kale chips! Like you, i cannot justify spending a ridiculous amount on the ones in the store though - so expensive! Thanks for sharing your recipe :)
ReplyDeleteI love kale chips! I agree about how ridiculously expensive it can at the stores when we can simply make our own (:
ReplyDeleteI'm much like you and want nothing to do with Kale. Although, since starting Whole 30 I've been lacking in the snack department so I may have to give these a try!
ReplyDeleteChristine | http://www.DimesandDonuts.com